Introducing my Sweet & Sour Tofu. As you’ve probably guessed by now, we LOVE tofu in our house. It’s a firm staple (and for good reason!). This is a dish I’ve been eating for years, but finally got round to perfecting for a blog recipe. The tofu is beautifully crispy, the sauce is perfectly sweet & sour.

So here it is! Without further ado, my sweet & sour tofu recipe.

This is probably the EASIEST recipe you’ll ever follow. But it’s incredibly tasty. Literally just throw all of the ingredients in a blender, mould into a chickpea burger shape of your choice, then fry! Simple as that. Give it a go and let me know what you think.

May I introduce to you, my friend, my delicious Sesame Noodles Salad (some may call it Tahini Noodle Salad though…). I’ve been working on this recipe for a little while, and feel the key is getting the dressing right (which is the bit that’s been taking me a little while to perfect). Anyway, here it is! Enjoy (oh, and if you have any feedback, please do let me know x).