Cinnamon rolls without turning the oven on? Count me in! These are one of my all time favourite no bake treats. They’re so quick and easy to make but the result is so impressive. I’m not going to lie to you and tell you these taste exactly like cinnamon rolls, because they don’t. What they are is a delicious, fudgy treat that’s perfect for satisfying those sweet cravings, while providing some extra nutritional benefits as well.

With a rich, chocolatey base, a gooey date caramel centre and dark chocolate topping, these No Bake Chocolate Caramel Bars are the most heavenly mid-morning or afternoon snack, or post-dinner dessert. They’re incredibly decadent, but are actually made with wholesome ingredients and are totally vegan and gluten free.

These Peach Crumble Bars are the perfect thing to make as we come to the end of peach season. When I saw these ripe, juicy peaches at the supermarket I knew I wanted to make something special with them. As somebody who adores crumble, these crumble bars are my idea of heaven! They’re like a portable, snack-version of a crumble that can be eaten as a bar. The crumble mixture is used for both the base and the topping, making these a really simple bake. They’re also vegan and can be made gluten free by using gluten free oats.

You won’t believe just how easy it is to make your own Vegan Gummies. These are great if love gummies but struggle to find gelatin-free options, or if you want a healthier option. They’re also perfect for kids and really fun to make with them too. They’re made with agar-agar powder which is a natural vegetarian and vegan gelling agent, I get mine from Amazon, I have linked it below!

Tahini and chocolate is a match made in heaven. These Chocolate Tahini Rice Crispy Bars are sweet, crunchy and so addictive. They’re great for meal prepping and an amazing mid-morning or afternoon snack or post dinner dessert.