Brownie Batter Overnight Blended Oats

Brownie Batter Blended Oats

These Brownie Batter Blended Oats are the perfect healthy sweet treat, enjoy these as a meal prep-able breakfast, snack or after-dinner dessert. They’re no bake, plant based and so quick to make.

Brownie Batter Blended Oats
Brownie Batter Blended Oats
Brownie Batter Blended Oats
Brownie Batter Blended Oats
Brownie Batter Blended Oats
Brownie Batter Blended Oats

Brownie Batter Blended Oats

Georgina Burgess
These Brownie Batter Blended Oats are the perfect healthy sweet treat, enjoy these as a meal prep-able breakfast, snack or after-dinner dessert. They're no bake, plant based and so quick to make.
5 from 1 vote
Prep Time 5 minutes
Course Breakfast, Dessert, Snack
Servings 2 people

Ingredients
  

  • 1 cup rolled oats
  • 1/4 cup ground almonds
  • 2-3 tbsp cocoa powder to taste
  • 1/2 cup Greek yoghurt I use vegan
  • 1 tbsp nut butter of choice
  • 2 tbsp maple syrup
  • 1 tsp vanilla extract
  • 3/4 cup milk of choice such as oat or soya milk
  • 2-3 tbsp dark chocolate chips or chunks – optional
  • Pinch salt

Instructions
 

  • Add all the ingredients to a blender and blend until smooth – the consistency will be thick but pourable at this point (it will thicken as it sets)
  • Stir in the chocolate chips (if using) and add to a container (or 2 jars if you want them to grab and go). Enjoy straight away for a more runny texture, or place in the fridge and let them set for 1 hour, or overnight. Enjoy!

Why Not Try These?

1 Comment

  1. 5 stars
    These are so good! I’ve made them a few times and the chocolate chip ones. I wouldn’t be mad if you were able to come up with more flavors of this 😊 my obsession!

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