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Snacks, Sweet Treats

Easy Peanut Butter Hot Chocolate {vegan, dairy free, gluten free}

October 7, 2020 No Comments

I originally posted this Peanut Butter Hot Chocolate recipe as just an Instagram reel, but I’ve decided that it definitely deserves a blog post of it’s own after how much you guys are loving it! This is a completely fool-proof recipe, and the result is the most decadent, silky hot chocolate. It’s basically hot, liquid Reese’s.. heaven.

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Breakfast, Sweet Treats

Vegan Gingerbread Pancakes {vegan, gluten free}

December 12, 2019 1 Comment
Vegan Gingerbread Pancakes {vegan, gluten free}

Sweet and perfectly spiced Vegan Gingerbread Pancakes that are sure to put you in the festive mood!

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Breakfast, Sweet Treats

Fluffy Vegan Pancakes (vegan, gluten free)

March 2, 2019 9 Comments
Fluffy Vegan Pancakes

I had so many requests for this recipe after posting them on my Instagram story! These pancakes are light, fluffy, slightly sweet and SO delicious drizzled in maple syrup. I wanted to veganize the classic pancake, and this recipe is super simple with no obscure ingredients (win!)

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Breakfast, Snacks, Sweet Treats

Chocolate Freezer Bars {vegan, gluten free}

May 3, 2018 No Comments
Chocolate freezer bars {vegan, gluten free}

These Chocolate Freezer Bars are my favourite sweet treat at the moment! They’re so delicious, and made with totally plant based and gluten free ingredients. Not only are they super quick to make, they require no baking at all – my favourite kind of recipe!

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Snacks, Sweet Treats

COOKIE DOUGH CUPS {vegan, gluten free, paleo}

December 31, 2017 No Comments

I’m bringing in the new year with these AMAZINGLY delicious vegan & gluten free cookie dough cups. They’re seriously yummy + SO easy to make! The perfect after dinner dessert. Make sure to tag me on Instagram @ginabnutrition or hashtag #ginabnutrition so I can see your recreations!

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Snacks, Sweet Treats

VANILLA CHOCOLATE CHIP SCONES {vegan, gluten free)

May 17, 2017 1 Comment

These scones are so delicious. Plant based, gluten free, but still so tasty! I love how they aren’t too sweet, kind of like a cross between a cupcake and a biscuit. Perfect for a healthy afternoon tea! Top with a generous amount of coconut whip and raspberry chia jam. Yummmmy.

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Hello! Welcome to my little corner of the internet 🙂 I’m Gina, a 23-year-old blogger based near Manchester, UK. I’m passionate about plant based, sustainable living and mental health. Feel free to follow along!

Gina Burgess

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