I had so many requests for this recipe after posting them on my Instagram story! These pancakes are light, fluffy, slightly sweet and SO incredibly delicious dripping in maple syrup. I wanted to recreate the classic pancake but vegan style, and this recipe is super simple with no obscure ingredients (win!). Your whole family will be ecstatic if you make a batch of these on Pancake day!
These Chocolate Freezer Bars are my favourite sweet treat at the moment! They’re so delicious, and made with totally plant based and gluten free ingredients. Not only are they super quick to make, they require no baking at all – my favourite kind of recipe!
I’m bringing in the new year with these AMAZINGLY delicious vegan & gluten free cookie dough cups. They’re seriously yummy + SO easy to make! The perfect after dinner dessert. Make sure to tag me on Instagram @ginabnutrition or hashtag #ginabnutrition so I can see your recreations!
These scones are so delicious. Plant based, gluten free, but still so tasty! I love how they aren’t too sweet, kind of like a cross between a cupcake and a biscuit. Perfect for a healthy afternoon tea! Top with a generous amount of coconut whip and raspberry chia jam. Yummmmy.