My Easy Scrambled Tofu Recipe
Summer is pretty much over, and the weather is getting cooler, so warm breakfasts are now most definitely in order.
I love my sweet breakfasts (oatmeal, porridge, baked oats) but sometimes I get such a craving for a savoury breakfast. This Easy Scrambled Tofu is the perfect breakfast, brunch, lunch or dinner to warm you up this Autumn!
Easy Overnight Chia Oats
I can’t tell you how delicious these Overnight Chia Oats are!
You all probably know by now that I’m a huge fan of overnight oats. For example, my Hot Chocolate Overnight Oats have been a big hit!
However, these Quick & Easy Overnight Chia Oats are a little different. They’re more of a mixture between a chia pudding and overnight oats = heaven! The combination of the tart raspberries, sweet oat milk and subtle vanilla flavour makes this breakfast seriously worth getting up for.
Vegan Trail Mix Cookies
Trail mix is one of the most delicious snacks, so a cookie version has to be best snack ever, right?!
These Vegan Trail Mix Cookies are SO easy to make and the ultimate autumnal snack for those cooler days out with the family.
Creamy Roasted Red Pepper Pasta
Pasta of any sort is such a staple in my kitchen, and I’m always experimenting with new pasta recipes.
After much playing around with different recipe ideas, this Creamy Roasted Red Pepper Pasta is my new go-to! My family and I absolutely love it!
How To Make Crispy Baked Tofu
Tofu has to be one of my favourite foods! It’s nutritious, and despite a popular misconception, can be made insanely tasty!
Sometimes (all of the time), I get an intense craving for this Perfect Crispy Baked Tofu and I just have to go and make it. It’s super easy and a perfect simple recipe for those who are new to tofu.