This breakfast parfait is SO delicious. It’s sweet, creamy, refreshing, crunchy and super satisfying. It may look impressive, but it only requires minimal effort! Honestly! It took me a total of 5 minutes to whip up. It’s a totally vegan breakfast and naturally gluten free. Packed with antioxidants, healthy fats, fibre + omega 3s, it’ll power you through your busy morning and will keep you feeling healthy and vibrant. No more dull bowls of cereal around here.
So I know there are tonnes of different kinds of jazzy nut butters about.. but let me tell you, this one is INCREDIBLE. It’s all the best flavours together in one insanely creamy nut buttery deliciousness. The roasting of the nuts brings out their deep flavours, and combined with the cinnamon + sea salt, you have one ridiculously tasty nut butter.
I’m so obsessed with these brownie bites! They’re super quick and easy to make, consisting of only a few very simple ingredients. Completely vegan and gluten free, these little brownie bites are the perfect snack to power you through your day. Make sure to hashtag #ginabnutrition or tag me @ginabnutrition on Instagram – I love to see your creations!
Chickpeas have to be the MOST versatile ingredient there is.. they suit both sweet and savoury recipes perfectly. The texture is amazing for cookie dough – so I just had to share this recipe with you! It literally takes under 5 minutes to make and is totally vegan, gluten free and grain free. Chickpeas are high in protein, fibre, manganese and folate – making this cookie dough actually pretty healthy! It’s great for a snack, dessert, or even for breakfast. Make sure to tag me @ginabnutrition or hashtag #ginabnutrition on Instagram – I love to see your recreations!
These rice crispy squares are so divine. They’re sweet, sticky and chocolatey all at the same time. Totally vegan and gluten free, and they’re perfect for making with kids! These are super easy to make and only require a few simple ingredients. Make sure to tag me in your creations on Instagram: @ginabnutrition or hashtag #ginabnutrition – I love to see!
I’m ridiculously excited to share this recipe! It’s made with totally vegan ingredients and can be made gluten free simply by using a good gluten-free spaghetti or pasta. It makes for the perfect romantic meal in for two.. super creamy, rich, sweet + delicious. And SO easy! Make sure to tag me on Instagram @ginabnutrition or #ginabnutrition – I love to see your recreations!
Hey guys! It’s been a while since I did a product review but let me tell you, this is a good one, so stay tuned. As I’m sure everybody’s heard, Tesco has launched a brand new meal range that’s TOTALLY plant based and vegan. I know, it’s exciting.
I’m bringing in the new year with these AMAZINGLY delicious vegan & gluten free cookie dough cups. They’re seriously yummy + SO easy to make! The perfect after dinner dessert. Make sure to tag me on Instagram @ginabnutrition or hashtag #ginabnutrition so I can see your recreations!
You are going to LOVE this recipe! I used to adore Dauphinoise potatoes, so this veganised version has made me verrrry happy. It’s the perfect twist to add to your christmas dinner table – SO creamy and delicious. You won’t believe how ridiculously simple it is to make – 6 simple ingredients, 15 minutes to throw all the ingredients together, then you just wait while it cooks!
I’m dying to share this recipe with you! This pasta dish is the quickest ever. Super simple and so so scrumptiously creamy! The sauce is made with 6 simple ingredients; cashews, nutritional yeast, lemon juice, and of course, pumpkin puree! I love the addition of the pumpkin, it adds a subtly sweet flavour and makes it perfect for a comforting lunch or dinner all year round.