This basil hummus recipe is a flavourful twist on the classic dip that’s perfect for summer entertaining or as a healthy snack any time of year. Made with cooked chickpeas, tahini, extra virgin olive oil, fresh basil leaves, garlic, lemon juice, and a touch of salt, this recipe is a delicious way to add some plant-based protein, healthy fats, and bold flavour to your meals. The basil gives the hummus a bright and refreshing taste that pairs well with pita bread, vegetables, or even as a spread on sandwiches or wraps. Enjoy this easy-to-make basil hummus for a delicious and nutritious addition to your meal or snack repertoire.

We eat a LOT of hummus in our house (I’m sure you’ve guessed if you’ve followed this blog for a while), but this Sun Dried Tomato Hummus is definitely up there as one of our family favourites!

If you’re looking for a delicious and nutritious way to switch up your hummus game, then I would highly recommend you try making a sun-dried tomato hummus! This flavourful dip is made with chickpeas, tahini, extra virgin olive oil, and a variety of seasonings, including sun-dried tomatoes and basil. The addition of oil from the jar of sun-dried tomatoes gives the hummus a rich, savoury flavour that will keep you coming back for more.

This easy-to-make hummus is perfect for serving as a snack, appetiser, or as part of a meal, and will definitely become a firm favourite of yours too!

This wild garlic hummus recipe is a delicious and nutritious twist on traditional hummus. The combination of wild garlic, chickpeas, garlic, tahini, lemon juice, and cumin creates a flavourful and creamy dip that is packed with protein, fibre, and healthy fats. Not only is it a great snack option, but it can also be used as a spread for sandwiches or wraps. Plus, the ingredients offer various health benefits, such as anti-inflammatory properties, vitamins, and minerals.

I’d SERIOUSLY urge you to get out foraging and make this wild garlic hummus! (but try and go off the beaten track a little to avoid the dog pee soaked wild garlic)