Wild Garlic Hummus

wild garlic hummus

This wild garlic hummus recipe is a delicious and nutritious twist on traditional hummus. The combination of wild garlic, chickpeas, garlic, tahini, lemon juice, and cumin creates a flavourful and creamy dip that is packed with protein, fibre, and healthy fats. Not only is it a great snack option, but it can also be used as a spread for sandwiches or wraps. Plus, the ingredients offer various health benefits, such as anti-inflammatory properties, vitamins, and minerals.

I’d SERIOUSLY urge you to get out foraging and make this wild garlic hummus! (but try and go off the beaten track a little to avoid the dog pee soaked wild garlic)

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Chocolate Chickpea Bark

Chocolate Chickpea Bark

Looking for a snack that’s both delicious and nutritious? Look no further than these chocolate chickpeas! Imagine crunchy roasted chickpeas coated in rich, dark chocolate and sprinkled with warm cinnamon and nutmeg. It’s the perfect combination of sweet and savoury flavours, with a satisfying texture that will keep you coming back for more. Whether you’re looking for a midday pick-me-up or a post-workout snack, these chocolate chickpeas are the perfect treat. So grab a bar (or two), and get ready to indulge in a snack that’s both healthy and delicious!

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Sweet Potato, Coconut and Chilli Soup

Sweet Potato, Coconut Milk and Chilli Soup

Looking for a soup that’s a bit like Jason Bateman in Ozark (both comforting and exciting)? Look no further than this spicy sweet potato, coconut, and chilli soup! Packed with vibrant flavours and warming spices like cumin, turmeric, and ginger, this soup is sure to satisfy your cravings for something both sweet and spicy. With a creamy coconut base and plenty of hearty sweet potatoes, it’s the perfect recipe for a cosy night in or a lively dinner party with friends. So grab a bowl and get ready to savour the rich, complex flavours of this irresistible soup!

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Biscoff Mug Cake

biscoff mug cake

This Biscoff Mug Cake is a mouth-watering dessert that is perfect for satisfying your sweet tooth. The recipe is incredibly simple and easy to make, requiring only a few basic ingredients that you probably already have in your cupboards.

In just 5 minutes, you can whip up the most rich, moist and flavourful biscoff mug cake that’s perfect after a long hard day at work (or even if it hasn’t been too bad a day). It’s the perfect dessert option for those times when you want something sweet but don’t want to spend a lot of time in the kitchen.

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Easy Satay Noodle Salad

Satay Noodle Salad

This is not your traditional salad. Get ready to experience the ultimate fusion of flavours with my Vegan Satay Noodle Salad. Made with a delectable blend of soy sauce, sesame oil, maple syrup, ground ginger, lime, sriracha, and fresh coriander, this salad packs a punch of bold and delicious taste that you won’t be able to resist.

Topped with vibrant raw carrot, refreshing cucumber, and crunchy red cabbage, and finished off with toasted peanuts, this salad is not only packed with flavour, but also with essential nutrients to keep you feeling energised. Whether you’re looking for a quick and easy lunch or a satisfying dinner, this Satay Noodle Salad is the perfect choice.

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