If you’ve been wondering what to do with your leftover nut pulp then you must make these crackers! They’re perfect for snacky lunches and taste amazing dipped in hummus!
If someone told me I’d be making my own nut milks a year ago I would have laughed in their face.. but here I am! It’s actually one of my favourite things to do – it’s so satisfying and so much easier than you think! Give it a go – and don’t throw away your nut pulp.. make my turmeric nut pulp crackers.