Plant Based Recipes
I’ve had so many requests for this recipe! These No Bake Peanut Butter Bars are definitely my new favourite snack. They’re seriously quick and easy to whip up, and pretty fun to make too! I’m so obsessed with the combination of the pumpkin seeds and cacao nibs with the sweet chocolate chips.
There’s nothing better than peanut butter and chocolate, right? These no-bake Chocolate Peanut Butter Bars are SO delicious, as well as being ridiculously easy to make! They’re totally vegan, flourless and gluten free – making them the most perfect sweet treat to suit pretty much everyone. Not only are they really tasty, they’re also super satisfying.
I love using coconut flour – the texture is so perfect for these kind of no-bake treats! It makes the bottom layer just like the inside of Reese’s peanut butter cups.. YUM.
If you make these, please do make sure to either comment below or tag me in your photo on Instagram using @ginabnutrition or #ginabnutrition – I absolutely love to see your recreations!
These Double Chocolate Icebox Cookies are one of my all-time favourite sweet treats on the blog. Not only are they made with wholesome, plant based ingredients, they’re also absolutely delicious and make for the perfect satisfying snack. I adore the chewy chocolatey-ness when eaten straight from the fridge/freezer. They’re totally vegan, gluten free, and super quick and simple to make.
I’m so obsessed with these no bake brownies! They’re super quick and easy to make, consisting of only a few very simple ingredients. Completely vegan and gluten free, these little brownie bites are the perfect snack to power you through your day.
Make sure to hashtag #ginabnutrition or tag me @ginabnutrition on Instagram – I love to see your creations!
This Freezer Pumpkin Fudge is super simple and incredibly delicious. You won’t believe how quick and easy it is to whip up – with the most minimal ingredients, yet the richest and creamiest taste. Give it a go and let me know how it was!