How To Make Homemade Vegan Hummus

Easy Vegan Hummus {plant based, gluten free}

Are you looking for a tasty and easy-to-make snack that’s not only healthy but also eco-friendly? Look no further than this vegan hummus recipe! By preparing a big batch at the beginning of the week and storing it in the fridge, you can have a convenient and delicious snack or lunch ready whenever you need it. Plus, by making your own hummus, you can avoid buying store-bought versions that come in single-use plastic packaging. With this recipe, you can enjoy a creamy and flavourful dip that’s made with simple, wholesome ingredients. So why not give it a try and see for yourself how much more delicious homemade hummus can be?

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Creamy Tomato and Garlic Pasta

This has to be one of the tastiest pasta dishes I’ve made to date. It’s ridiculously quick and easy to make, making it perfect for lunch or dinner to suit both vegan and gluten free eaters. This Creamy Roasted Tomato and Garlic Pasta is luxuriously silky and delicious, and makes for perfect plant based comfort food.

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