The most delicious Raspberry & Dark Chocolate Baked Oats, perfect for the cooler autumn and winter months. This breakfast will warm you up and keep you satiated throughout your morning, as well as being totally vegan and gluten free!
Vegan Chocolate Crunch Protein Bars {vegan, gluten free}
These Vegan Chocolate Crunch Protein Bars are the perfect vegan and gluten free snack. They’re incredibly quick and easy to make, suitable for both gluten free and vegan diets, and most importantly, so yummy!
Easy Vegan Hummus {vegan, gluten free}
A quick and simple recipe that you can batch-prep at the start of the week and keep in the fridge for snacks and lunches. This helps to avoid buying store-bought hummus packaged in single-use plastic, as well as being healthier and so much more delicious!
4 Ingredient Vegan Parmesan {dairy free, gluten free}
This Vegan Parmesan is one of my absolute staples in the kitchen. It takes pastas and risottos to the next level! I love nutritional yeast on it’s own, but the combination with salt, garlic powder and cashews adds those extra flavours that your tastebuds will thank you for!
Easy Peanut Butter Hot Chocolate {vegan, dairy free, gluten free}
I originally posted this Peanut Butter Hot Chocolate recipe as just an Instagram reel, but I’ve decided that it definitely deserves a blog post of it’s own after how much you guys are loving it! This is a completely fool-proof recipe, and the result is the most decadent, silky hot chocolate. It’s basically hot, liquid Reese’s.. heaven.
10 Minute Stir-Fried Asian Chickpeas {vegan, gluten free}
These 10 minute Stir-Fried Asian Chickpeas are the quickest, tastiest meal. I’m literally obsessed. The flavours are insane, yet it’s the simplest dish to make (probably the easiest of my recipes so far)! They’re totally vegan, gluten free, and packed with plant protein and fibre.
Creamy Roasted Tomato & Garlic Pasta {vegan, gluten free}
This has to be one of the tastiest pasta dishes I’ve made to date. It’s ridiculously quick and easy to make, making it perfect for lunch or dinner to suit both vegan and gluten free eaters. This Creamy Roasted Tomato & Garlic Pasta is luxuriously silky and delicious, and makes for perfect plant based comfort food.
Roasted Brussels Sprouts with Chestnuts and Cranberries {vegan, gluten free}
The perfect side dish for your Christmas spread, these Roasted Brussels Sprouts with Chestnuts and Cranberries are bursting with flavour, as well as being suitable for both vegan and gluten free diets.
Two Minute Chocolate Chip Protein Mug Cake {vegan, gluten free}
The most deliciously gooey Chocolate Chip Protein Mug Cake that’s ready within 5 minutes, using my new favourite vegan protein powder (keep scrolling to find out more!) Whip this up when you’re craving a fuss-free, tasty and comforting sweet treat.
Butternut Squash Mac & Cheese {vegan, gluten free, soy free}
This Butternut Mac & Cheese is the ultimate autumn recipe. This rich and creamy pasta dish is made with wholesome, plant-based ingredients that your body will thank you for!