It’s officially pumpkin season, so I hope you’re ready for a whole load of tasty vegan pumpkin recipes coming your way! Starting with this Creamy Pumpkin & Sage Pasta which is so delicious, seasonal and cosy. Not to mention, ridiculously easy to make.
This has to be one of the tastiest pasta dishes I’ve made to date. It’s ridiculously quick and easy to make, making it perfect for lunch or dinner to suit both vegan and gluten free eaters. This Creamy Roasted Tomato & Garlic Pasta is luxuriously silky and delicious, and makes for perfect plant based comfort food.