This Butternut Squash & Sage Risotto is unbelievably delicious. It’s comforting, incredibly creamy and the flavours work wonderfully together. It’s totally vegan and also naturally gluten free, a perfect dish for those avoiding dairy or gluten!
Roasted Pumpkin Quinoa Salad (With Pecan & Cranberry)
This Warm Roasted Pumpkin Quinoa Salad is perfect for lunches throughout these dark, cold winter months. It’s hearty, nutritious, filling and tastes so divine. Packed with all the most delicious Autumn/Winter flavours, think toasted caramelised pecans, dried cranberries, roasted pumpkin seeds, and an orange maple dressing. So good.
My Easy Peanut Butter Hot Chocolate
I originally posted this Peanut Butter Hot Chocolate recipe as just an Instagram reel, but I’ve decided that it definitely deserves a blog post of it’s own after how much you guys are loving it! This is a completely fool-proof recipe, and the result is the most decadent, silky hot chocolate. It’s basically hot, liquid Reese’s…heaven.
Vegan Chorizo & Butterbean Casserole
This Vegan Chorizo & Butterbean Casserole is my new favourite autumnal dish. It’s hearty, warming and so full of flavour. I love serving it simply with crusty bread and butter. It’s also super quick and easy to make!
Butternut Squash Mac & Cheese
This Butternut Squash Mac & Cheese is the ultimate autumn recipe. This rich and creamy pasta dish is made with wholesome, plant-based ingredients (yes, it’s totally vegan) that your body will thank you for!