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Mince Pie Overnight Oats

Mince Pie Overnight Oats

Georgina Burgess
If you love the warming, cosy flavours of mince pies but want a lighter, healthier way to enjoy them, these Mince Pie Overnight Oats are the way to go. With all the festive flavours – think cinnamon, nutmeg, and dried fruit – packed into a creamy, vegan breakfast, this recipe is as comforting as it is nutritious.
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Prep Time 5 minutes
Course Breakfast, Healthy Snack, Snack
Servings 2 people

Ingredients
  

  • 1 cup rolled oats I like to use the Linwoods Energy Overnight Oats for added nutritional benefits
  • 1 cup dairy free milk of choice I like soya or oat milk
  • 1/4 cup natural yoghurt I use Alpro
  • 1 orange zested
  • 1 orange juiced
  • 1 tsp cinnamon
  • 1/4 tsp mixed spice
  • 1/4 tsp ground nutmeg
  • 2 tsp agave or maple syrup to sweeten, optional
  • 25 g raisins
  • 20 g dried cranberries

Toppings

  • Natural yoghurt
  • Almond butter
  • Flaked almonds
  • Dried fruit
  • Cinnamon

Instructions
 

  • Mix all the ingredients together, taste test and add any more sweetener to your preference. Cover and place in the fridge to set for 2 hours or overnight.
  • Enjoy with your choice of toppings.