Hot Chocolate Overnight Oats
These Hot Chocolate Overnight Oats have been so popular over on Instagram, so I thought I’d leave an easy-to-access recipe here on the blog!
Ingredients
- 1/2 Cup Rolled Oats use gluten free if required
- 1 tbsp Ground Flaxseed
- 1 tbsp Cacao Powder
- 1 tsp Maple Syrup
- 1 Cup Non Dairy Milk
- 1 tsp Vanilla Extract (optinal)
Instructions
- Place all the ingredients in a bowl and mix together thoroughly
- Either cover the bowl or empty into a jar
- Place in the fridge overnight
- The next morning, take them out of the fridge and stir well
Notes
Heat them up over the stove on a medium heat (or just eat them cold!)
Top with your favourite toppings and enjoy!
TOPPING IDEAS:
- Almond butter
- Peanut butter
- Banana slices
- Chia seeds
- Frozen berries (I used blueberries)
- Fresh berries
- Cacao nibs