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Coronation Chickpea Sandwich

Coronation Chickpea Sandwich

Georgina Burgess
I LOVE Coronation flavours. So I had to make a Coronation Chickpeas Sandwich (and here it is!)
Prep Time 5 minutes
Course Dinner, Lunch
Servings 4 people

Ingredients
  

  • 1 400g tin cooked chickpeas drained and rinsed
  • 4 tbsp vegan mayonnaise
  • 1/2 lemon juiced
  • 1/2 a small red onion diced small
  • 1 tbsp mango chutney
  • 2 tsp curry powder
  • 1 pinch salt to taste
  • 2 tbsp raisins or sultanas

To serve

  • Bread and butter
  • Lettuce
  • Fresh coriander optional

Instructions
 

  • Partially mash the chickpeas with the back of a fork to your desired texture - I like to leave a few whole for texture.
  • Then, add the rest of the ingredients and mix together. Taste test and add any seasonings to your preference.
  • Serve on bread and butter, with lettuce or a sprinkle of fresh coriander. Enjoy!
Keyword chickpeas, sandwich