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Sesame Noodles

Sesame Noodles Salad

Georgina Burgess

Ingredients
  

  • 150 grams dry soba noodles (you can also use rice noodles)
  • 1/2 1 cucumber middles removed, slice into half moons
  • 2 handfuls fresh coriander chopped
  • 5-6 spring onions sliced
  • Sesame seeds for garnish

Sesame Dressing:

  • 1/4 cup tahini
  • 1 tbsp sriracha
  • 2 tsp sugar or 3 tsp maple syrup
  • 2 tbsp dark soy sauce
  • 1 tbsp sesame oil
  • 1 tbsp rice vinegar
  • 2 cloves garlic crushed
  • 1 inch piece fresh ginger grated
  • 50 ml cold water

Instructions
 

  • Cook your noodles according to packet instructions, then drain and rinse under cold water to prevent further cooking.
  • Mix together the sesame dressing ingredients in a small bowl. Taste test and add any more seasonings to your preference.
  • Add the noodles, cucumber, coriander and spring onions to a large bowl, then pour over the dressing and toss to combine. Sprinkle ove sesame seeds and enjoy!