If you’re like me (I’m a busy mummy with a very picky toddler), you’ll likely be making a LOT of sweet potato. But amidst all of the chaos, I constantly make too much (or my toddler decides she’s had enough). So, what do we do? throw it away? No! So today I’m going to show you hot to reheat sweet potato in the best way possible to ensure you maintain that wonderful texture and flavour!
Can You Reheat Sweet Potatoes?
So, can sweet potato be reheated? Yes, you can absolutely reheat sweet potatoes! Reheating sweet potatoes is generally safe; but the quality of the reheated sweet potatoes can vary depending on the method used (some methods may leave the sweet potatoes too dry or too mushy, while others can preserve their texture and flavour).
To ensure the best quality of reheated sweet potatoes, it’s essential to store them properly once they’ve been cooked. Sweet potatoes should be stored in an airtight container in the refrigerator for up to four days. If you plan to keep them longer, freezing is an option, but they may lose some of their texture after thawing. Proper storage will help to maintain the freshness of the sweet potatoes and prevent spoilage.
Okay okay, so we can reheat sweet potatoes. But, what is the best way to heat up sweet potatoes? Let’s see!
How to Reheat Sweet Potatoes in the Microwave
To reheat sweet potatoes in the microwave, follow these steps:
- Place the sweet potatoes on a microwave-safe plate and cover them with a damp paper towel.
- Microwave the sweet potatoes for 1-2 minutes on high heat.
- Check the sweet potatoes for doneness and continue microwaving in 30-second increments if needed.
Using the microwave is a super quick and very convenient way to reheat sweet potatoes. Here are some of the pros and cons of using a microwave:
Pros:
- Fast and efficient
- Does not require additional oil or butter
- Easy to do in a busy kitchen
Cons:
- Can result in dry or rubbery sweet potatoes
- Texture may not be as good as other methods
How to Reheat Sweet Potatoes in the Oven
Reheating sweet potatoes in the oven is an excellent option for those who prefer a crispy and flavourful texture (this, in my opinion, is the best way to reheat sweet potatoes).
To reheat sweet potatoes in the oven, follow these steps:
- Preheat the oven to 350°F.
- Place the sweet potatoes on a baking sheet lined with parchment paper.
- Brush the sweet potatoes with a little bit of oil or butter to prevent them from drying out.
- Bake the sweet potatoes for 10-15 minutes or until they are heated through.
Here are some advantages of using this method:
Pros:
- Can help to maintain the sweet potato’s original texture and flavour
- Results in crispy and delicious sweet potatoes
- Suitable for reheating large batches of sweet potatoes
How to Reheat Sweet Potatoes on the Stovetop
Reheating sweet potatoes on the stovetop is another quick and easy method.
To reheat sweet potatoes on the stovetop, follow these steps:
- Heat a small amount of oil or butter in a pan over medium heat.
- Add the sweet potatoes to the pan and stir to coat them with the oil or butter.
- Cook the sweet potatoes for 5-7 minutes or until they are heated through, stirring occasionally.
Pros:
- Can help to preserve the sweet potato’s texture and flavour
- Results in moist and tender sweet potatoes
- Suitable for reheating small batches of sweet potatoes
How to Reheat Sweet Potatoes in an Air Fryer
Reheating sweet potatoes in the air fryer is a quick and easy way to get crispy sweet potatoes without the use of oil. To start, preheat the air fryer to 375°F.
Next, cut the sweet potatoes into small pieces. This will help them cook evenly and ensure that they get crispy on all sides. Place the sweet potatoes in the air fryer basket and cook for 8-10 minutes, shaking the basket halfway through to ensure even cooking.
If the sweet potatoes are not crispy enough, cook for an additional 1-2 minutes. Be sure to keep an eye on them as they can quickly burn in the air fryer.
Reheating sweet potatoes in the air fryer is a great option for those who want a healthier alternative to traditional frying methods. It allows you to get crispy sweet potatoes without the use of oil, making it a great option for those who are watching their fat intake.
Here’s How Long to Warm Up Sweet Potatoes
This depends entirely on how you’re warming them up! Here’s a table for future reference!
| Method of Heating | Duration / Temperature |
| Reheating Sweet Potatoes in the Oven | 10-15 minutes at 350 Degrees Fahrenheit |
| Reheating Sweet Potatoes on the Stovetop | 5-7 minutes at Medium Heat |
| Reheating Sweet Potatoes in an Air Fryer | 8-12 minutes at 375 Degrees Fahrenheit |
| Reheating Sweet Potatoes in the Microwave | 1-2 minutes at High Heat |
How to Reheat Mashed Sweet Potato
What is the best way to reheat mashed sweet potatoes?
There are several ways to reheat mashed sweet potatoes, but the best method depends on personal preference and available equipment. One of the most popular methods is to use an oven. To reheat mashed sweet potatoes in an oven, preheat it to 350°F, place the mashed sweet potatoes in an oven-safe dish, cover it with foil, and bake for 20-25 minutes.
Another option is to use a microwave. To reheat mashed sweet potatoes in a microwave, place them in a microwave-safe dish, cover it with a damp paper towel, and microwave on high for 1-2 minutes. For larger quantities, stir the mashed sweet potatoes halfway through the cooking time to ensure even heating.
How do you reheat mashed sweet potatoes without drying them out?
To prevent mashed sweet potatoes from drying out when reheating, it is essential to add moisture. One way to do this is to add a small amount of milk or cream to the mashed sweet potatoes before reheating. Alternatively, cover the dish with foil or a lid to trap in moisture.
Another way to reheat mashed sweet potatoes without drying them out is to use a stovetop. Place the mashed sweet potatoes in a saucepan, add a small amount of milk or cream, and heat over low heat, stirring occasionally until heated through.
How long can you keep mashed sweet potatoes in the fridge?
Mashed sweet potatoes can be stored in an airtight container in the fridge for up to 4 days. To reheat, follow the methods described above. If the mashed sweet potatoes have been frozen, they can be stored in the freezer for up to 2 months. To thaw, place the mashed sweet potatoes in the fridge overnight and reheat using one of the methods described above.
It is important to note that the longer mashed sweet potatoes are stored, the more they will dry out. To prevent this, add a small amount of milk or cream when reheating to add back moisture.
Can You Eat Leftover Sweet Potatoes?
Yes, you can eat leftover sweet potatoes, but it’s important to follow proper food safety guidelines to ensure that they are safe to eat. Here are some things to keep in mind:
- Store sweet potatoes properly: Leftover sweet potatoes should be stored in an airtight container in the refrigerator within two hours of cooking. If properly stored, sweet potatoes can last up to four days in the refrigerator.
- Reheat sweet potatoes thoroughly: When reheating sweet potatoes, make sure they are heated to an internal temperature of 165°F to kill any bacteria that may have grown.
- Use your senses: Before eating leftover sweet potatoes, use your senses to determine if they are still good. If they smell off or have a strange texture, they may be spoiled and should be thrown away.
Eating leftover sweet potatoes is safe as long as they are stored properly, reheated thoroughly, and inspected before eating. Sweet potatoes can last up to four days in the refrigerator, so be sure to use them up before they go bad.
Frequently Asked Questions
How do I reheat sweet potato fries?
To reheat sweet potato fries, preheat your oven to 400°F (204°C). Spread the fries out on a baking sheet and bake for 5-10 minutes, or until they are crispy and heated through.
Can sweet potato be reheated twice?
It is not recommended to reheat sweet potato more than once, as this can increase the risk of foodborne illness.
How long does it take to reheat sweet potato in the oven?
To reheat sweet potato in the oven, preheat your oven to 350°F (177°C). Place the sweet potato on a baking sheet and bake for 15-20 minutes, or until heated through.
Can sweet potato be reheated in the microwave?
Yes, sweet potato can be reheated in the microwave. Pierce the sweet potato with a fork and microwave on high for 2-3 minutes, or until heated through.
Is it safe to eat cooked sweet potato the next day?
Yes, it is safe to eat cooked sweet potato the next day as long as it has been stored properly in the refrigerator. Reheat the sweet potato to an internal temperature of 165°F (74°C) before consuming.