Raw Brownies With A Chocolate Ganache (Vegan & Gluten Free)

These raw brownies are heavenly – gooey, rich and so so chocolatey.  Trust me. The natural sweetness of the medjool dates works so well with the crunch of the pecans.

It’s also completely vegan and gluten free – making them an amazing dessert for everyone! They’re the quickest to make and require absolutely no baking, just a few simple ingredients and a food processor! So what are you waiting for? Let’s get going! (Oh, and you may want to serve these with a delicious cup of homemade milk)

Make sure to tag me on Instagram @ginabnutrition or hashtag #ginabnutrition – I LOVE to see your creations!

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